The time has come that some of you have been dearly waiting for; it is time for us to go back to summer lettuce quantities. This means that even though there is still snow on the ground and there is still ice on the ponds in the mornings, we have more lettuce harvestable than we are picking.
This week we had to not only open the vents but also turn on the fans in order to keep the greens from overheating. Of course, we are still limited in several other items -- with a layer of snow still blanketing the fields, kale is still a ways off -- but we should have more herbs in a week or two as they are starting to wake up from their winter’s nap.
There is something special this time of year: the sap is flowing, daffodils are reaching for the sky and a honey bee even made an appearance in the afternoon sunshine, and for me… forking up beds in the cold frame reminded me of muscles that have long been dormant.
Yes, spring is in the air. It is a time of rebirth, new plants… and for hard work to burn off my winter waist.
This week we had to not only open the vents but also turn on the fans in order to keep the greens from overheating. Of course, we are still limited in several other items -- with a layer of snow still blanketing the fields, kale is still a ways off -- but we should have more herbs in a week or two as they are starting to wake up from their winter’s nap.
There is something special this time of year: the sap is flowing, daffodils are reaching for the sky and a honey bee even made an appearance in the afternoon sunshine, and for me… forking up beds in the cold frame reminded me of muscles that have long been dormant.
Yes, spring is in the air. It is a time of rebirth, new plants… and for hard work to burn off my winter waist.